{"product_id":"meringue-powder-4oz","title":"Meringue Powder - 4oz","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Meringue Powder\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eUse as you would in your regular royal icing recipe or follow the recipe below\u003c\/p\u003e\n\u003cp\u003eNUT FREE, SOY FREE, GLUTEN FREE\u003c\/p\u003e\n\u003cp\u003eKOSHER\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eManufactured in a NUT FREE FACILITY\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\u003cp\u003esugar, dextrose, dried egg whites (with sodium lauryl sulfate) cream of tartar, algin, salt, sodium hexametaphosphate, calcium sulfate, locust bean gum, xanthan gum, artificial flavor\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRoyal Icing: mix 1\/4 cup meringue powder with 1\/2 cup cold water, beat until peaks form. Add 1 pound sifted powdered sugar, beat to desired consistency. To keep icing soft, add 3oz glycerine.\u003c\/p\u003e\n\u003cp\u003eUses: 2 teaspoons meringue powder + 2 tablespoons water = 1 egg white.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sugar, dextrose, dried egg whites (with sodium lauryl sulfate), cream of tartar, algin, salt, sodium hexametaphosphate, calcium sulfate, locust bean gum, xantham gum, artificial flavor.\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry place.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Truly Mad Plastics","offers":[{"title":"Default Title","offer_id":44021529116731,"sku":"fsn1787247010243","price":7.31,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/6651\/8331\/files\/meringue-powder---4oz_1.jpg?v=1787247018","url":"https:\/\/elitechicboutique.shop\/products\/meringue-powder-4oz","provider":"My Store","version":"1.0","type":"link"}